India's Finest Non-Basmati Rice, Delivered Worldwide
At SDEY Global Trade, we are a trusted exporter of premium non-basmati rice sourced from India's most fertile paddy fields — West Bengal, Andhra Pradesh, Tamil Nadu, Bihar and Odisha. Our rice is processed with time-honoured techniques for superior quality, optimal texture, and consistent grain size.
We supply IR64, Parboiled rice, Sona Masoori, Swarna Masoori, Gobindabhog, Banskathi and more — in 25kg and 50kg bags, FOB from Kolkata, Mumbai, Mundra and Chennai ports. APEDA certified. Halal-compliant supply chain. FDA registered for US imports.
Exportateur certifié APEDA de riz non-basmati indien — nous livrons au Bénin, Sénégal, Côte d'Ivoire, Togo et Guinée. Prix FOB compétitifs depuis les ports de Kolkata, Mumbai, Mundra et Chennai. Échantillons disponibles sur demande.
Premium Varieties
IR64, Parboiled, Sona Masoori, Swarna, Gobindabhog & more
20 Countries
Middle East, West Africa, East Africa, South Asia, SE Asia and USA
Flexible Packaging
5kg, 10kg, 25kg & 50kg bags — custom branding available
FOB Pricing
Kolkata, Mumbai, Mundra & Chennai ports
Full Documentation
Phytosanitary, Fumigation, COO & APEDA certificates
Non-Basmati Rice Varieties
Carefully sourced from India's finest paddy fields — each variety selected for quality, texture and export grade standards
IR 64
The world's most trusted long-grain variety — consistent cooking performance, excellent grain separation. Highest demand from Gulf and SE Asia buyers.
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Sona Masoori
Low starch, excellent protein quality and the authentic taste of traditional Indian cuisine. Available in raw, steam and parboiled varieties.
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Swarna Masoori
The "golden choice" for everyday meals — a perfect blend of quality, versatility and value. Popular across West Africa and Middle East markets.
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Minikit (Parboiled)
Medium-grain parboiled rice — soft texture and affordability make it the highest-demand variety for West Africa and Middle East bulk buyers.
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Gobindabhog
Bengal's aromatic jewel — exquisite fragrance, delicate short grains, sacred heritage. Preferred for traditional sweets and festive preparations.
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Banskathi
Bengal's agricultural legacy — aromatic grains with exceptional cooking properties and authentic regional character.
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Ponni
Lower glycemic index and rich flavour — the smart and healthy choice. A diabetic-friendly staple popular across South and Southeast Asia.
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IR 36
Proven high-yield variety with dependable harvests — feeds families across Asia and Africa. Reliable and consistent in quality and grain size.
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CR-1009 (Garh Mota)
Big grains, bold flavour — a distinctive medium-grain rice prized in West Bengal and exported to niche markets across South Asia.
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Jeerakathi
Pure aroma, farmer-grown goodness in every grain — a fragrant short-grain rice with a devoted following in South Asian diaspora markets.
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Kolam
Lightweight, soft texture and exceptional taste — one of Maharashtra's finest varieties, popular in premium retail and food service markets.
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